Grand Teton Ancient Grains Emmer Wheat Berries

Emmer is the ancient ancestor of modern wheat. Its known as farro medio, or commonly as farro, in Italy. The Egyptians produced Emmer as a primary crop.

Therefore, its no surprise that Roman General Julius Caesar favored Emmer above all other types of wheat. Satisfy your taste ...Emmer is the ancient ancestor of modern wheat. Its known as farro medio, or commonly as farro, in Italy.

The Egyptians produced Emmer as a primary crop. Therefore, its no surprise that Roman General Julius Caesar favored Emmer above all other types of wheat. Satisfy your taste buds and enjoy recipes with your family and friends with our freshly packaged organic whole grain farro berries! Nutrient-Dense Wheat One can only eat so much in a day, so preparing meals and snacks that will boost your immunity and strengthen your well-being is wise.

Our emmer berry grain is packed with essential nutrients, and minerals your body needs! Ready For Sprouting Our organic farro wheat seeds are also ready for sprouting. Excellent All-Purpose Condiment A truly versatile and easy-to-use kitchen condiment, you can use this as a substitute grain rice, for milling, or simply as a whole grain condiment to complete your farro pasta, salad recipes, whole grain snacks, breakfast bowls, grain bowls, pilafs, cereals, stews, soups, bread, and pastries. Ancient Substitute for Modern Flour After fresh-milling your whole farro grain organic variety grains, you can bake bread, biscuits, muffins, cakes, and other baked goods with your own non GMO wheat flour.

One-half cup of our emmer grains contains 26-40% fiber and is less starchy than modern wheat.