Cut out sugar and replace it with a sweeter alternative with Agave in the Raw Organic Agave Nectar. Derived from Mexico's blue agave plant, this nectar is 25% sweeter than sugar, meaning each teaspoon goes a long way. This USDA Certified Organic nectar is also a low-glycemic index ...Cut out sugar and replace it with a sweeter alternative with Agave in the Raw Organic Agave Nectar.
Derived from Mexico's blue agave plant, this nectar is 25% sweeter than sugar, meaning each teaspoon goes a long way. This USDA Certified Organic nectar is also a low-glycemic index food, meaning that it can help diabetics easily manage their blood sugar levels. Use the natural sweetener in various foods, drinks and baked goods as you would with regular sugar and enjoy.